Tuesday, October 9, 2012

Omelette with Chinese Sausage

Cooking at my mum's place, with the ingredients she prepared :)



Omelette with Chinese Sausage

Ingredients: (serves 4)
4 eggs
1 chinese sausage (sliced)
1/2 tbsp light soya sauce
a dash of pepper
2 drops cooking oil

Directions:
1. Beat the eggs, add light soya sauce and pepper.
2. Add 2 drops of cooking oil to non-stick frying pan, pour in the egg mixture.
3. Swerve the pan around to achieve a thin layer of omelette, add chinese sausages. Flip the omelette after 1 min. Serve.

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